Best Tea For Energy

Published Dec 14, 21
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The 9 Best Detox Teas To Help Kick-start The New Year

Neighborhood Health 7-14-2010; View abstract. Mnich, C. D., Hoek, K. S., Virkki, L. V., Farkas, A., Dudli, C., Laine, E., Urosevic, M., and Dummer, R. Green tea extract reduces induction of p53 and apoptosis in UVB-irradiated human skin independent of transcriptional controls. Exp Dermatol. 2009; 18( 1 ):69 -77. View abstract. Molinari, M., Watt, K.

Y., Nashan, B., and Peltekian, K. Intense liver failure induced by green tea extracts: case report and evaluation of the literature. Liver Transpl. 2006; 12( 12 ):1892 -1895. View abstract. Mou, N. Z, Ren, G. L., Mou, L. H., and Lu, C. T. Reasearch on the impact of catechin on fatty liver illness (in Chinese).

Mu, D., Yu, J. X., and Li, D. Obervation on the therapeutic result in the treatment of 26 clients with fatty liver by tea pigment pills (in Chinese). J Norman Bethune Univ Medication Sci 1997; 23:528 -530. Mu, L. N., Zhou, X. F., Ding, B. G., and Wang, R. H. Study on the protective result of preen tea on stomach, liver and esophageal cancer (in Chinese).

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Mukoyama, A., Ushijima, H., Nishimura, S., Koike, H., Toda, M., Hara, Y., and Shimamura, T. Inhibition of rotavirus and enterovirus infections by tea extracts. Jpn. J Med. Sci Biol. 1991; 44( 4 ):181 -186. View abstract. Mulder, T. P., Rietveld, A. G., and Van Amelsvoort, J. M. Intake of both black tea and green tea results in an increase in the excretion of hippuric acid into urine.

J.Clin Nutr. 2005; 81(1 Suppl):256 S-260S. View abstract. Muller, N., Ellinger, S., Alteheld, B., Ulrich-Merzenich, G., Berthold, H. K., Vetter, H., and Stehle, P. Bolus intake of white and green tea increases the concentration of numerous flavan-3-ols in plasma, but does not affect markers of oxidative stress in healthy non-smokers. Mol. Nutr.

6-10-2010; View abstract. Myung, S. K., Bae, W. K., Oh, S. M., Kim, Y., Ju, W., Sung, J., Lee, Y. J., Ko, J. A., Song, J. I., and Choi, H. J. Green tea intake and danger of stomach cancer: a meta-analysis of epidemiologic studies. Int J Cancer 2-1-2009; 124( 3 ):670 -677. View abstract.

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L., and Mabuchi, K. A prospective research study of green tea consumption and cancer occurrence, Hiroshima and Nagasaki (Japan). Cancer Causes Control 2001; 12( 6 ):501 -508. View abstract. Nagano, J., Kono, S., Preston, D. L., Moriwaki, H., Sharp, G. B., Koyama, K., and Mabuchi, K. Bladder-cancer incidence in relation to vegetable and fruit consumption: a prospective study of atomic-bomb survivors.

View abstract. View abstract. Nagao, T., Komine, Y., Soga, S., Meguro, S., Hase, T., Tanaka, Y., and Tokimitsu, I. Consumption of a tea abundant in catechins leads to a reduction in body fat and malondialdehyde-modified LDL in guys.

View abstract. Nagao, T., Meguro, S., Hase, T., Otsuka, K., Komikado, M., Tokimitsu, I., Yamamoto, T., and Yamamoto, K. A catechin-rich drink enhances obesity and blood glucose control in clients with type 2 diabetes. Weight problems.(Silver. Spring) 2009; 17( 2 ):310 -317. View abstract. Nagata, C., Kabuto, M., and Shimizu, H. Association of coffee, green tea, and caffeine consumption with serum concentrations of estradiol and sex hormone-binding globulin in premenopausal Japanese ladies.

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View abstract. Nakachi, K., Matsuyama, S., Miyake, S., Suganuma, M., and Imai, K. Preventive impacts of drinking green tea on cancer and cardiovascular disease: epidemiological proof for several targeting prevention. Biofactors 2000; 13(1-4):49 -54. View abstract. Nakachi, K., Suemasu, K., Suga, K., Takeo, T., Imai, K., and Higashi, Y. Influence of drinking green tea on breast cancer malignancy among Japanese patients.

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View abstract. Nakagawa, K., Okuda, S., and Miyazawa, T. Dose-dependent incorporation of tea catechins, (-)-epigallocatechin-3- gallate and (-)-epigallocatechin, into human plasma. Biosci. Biotechnol. Biochem 1997; 61( 12 ):1981 -1985. View abstract. Nakayama, M., Suzuki, K., Toda, M., Okubo, S., Hara, Y., and Shimamura, T. Inhibition of the infectivity of influenza infection by tea polyphenols.

View abstract. View abstract. Nantz, M. P., Rowe, C. A., Bukowski, J. F., and Percival, S. S. Standardized pill of Camellia sinensis lowers cardiovascular risk factors in a randomized, double-blind, placebo-controlled research study.

Tea: Benefits, Side Effects, And Preparations

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2010; 119( 2 ):477 -484. View abstract. Okada, N., Tanabe, H., Tazoe, H., Ishigami, Y., Fukutomi, R., Yasui, K., and Isemura, M. Differentiation-associated alteration in sensitivity to apoptosis caused by (-)-epigallocatechin-3-O-gallate in HL-60 cells. Biomed. Res. 2009; 30( 4 ):201 -206. View abstract. Osterburg, A., Gardner, J., Hyon, S. H., Neely, A., and Babcock, G. Highly antibiotic-resistant Acinetobacter baumannii clinical isolates are killed by the green tea polyphenol (-)-epigallocatechin-3-gallate (EGCG).

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View abstract. View abstract. Otake, S., Makimura, M., Kuroki, T., Nishihara, Y., and Hirasawa, M. Anticaries results of polyphenolic compounds from Japanese green tea.

View abstract. Otera, H., Tada, K., Sakurai, T., Hashimoto, K., and Ikeda, A. Hypersensitivity pneumonitis associated with inhalation of catechin-rich green tea extracts. Respiration 2011; 82( 4 ):388 -392. View abstract. Oyama, J., Maeda, T., Kouzuma, K., Ochiai, R., Tokimitsu, I., Higuchi, Y., Sugano, M., and Makino, N. Green tea catechins enhance human lower arm endothelial dysfunction and have antiatherosclerotic results in smokers (rooibos tea hair loss).

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K., Lee, Y. S., Park, H. K., Go, H. J., Kim, K., Lim, N. K., Hong, J. T., Ly, S. Y., and Rho, S. S. A combination of green tea extract and l-theanine improves memory and attention in topics with mild cognitive disability: a double-blind placebo-controlled study. J.Med. Food 2011; 14( 4 ):334 -343.

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Pavel, L. and Pave, S. [Effectiveness of micronutrients in the treatment of periodontitis] Ned. Tijdschr. Tandheelkd. 2010; 117( 2 ):103 -106. View abstract. Pecorari, M., Villano, D., Testa, M. F., Schmid, M., and Serafini, M. Biomarkers of antioxidant status following consumption of green teas at different polyphenol concentrations and antioxidant capability in human volunteers.

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View abstract. View abstract. 11-27-2009; View abstract.

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Biol. 2010; 594:341 -348. View abstract. Rohde, J., Jacobsen, C., and Kromann-Andersen, H. [Harmful liver disease triggered by green tea] Ugeskr. Laeger 1-17-2011; 173( 3 ):205 -206. View abstract. Rondanelli, M., Opizzi, A., Solerte, S. B., Trotti, R., Klersy, C., and Cazzola, R. Administration of a dietary supplement (N-oleyl-phosphatidylethanolamine and epigallocatechin-3-gallate formula) boosts compliance with diet plan in healthy overweight subjects: a randomized controlled trial.

J.Nutr. 2009; 101( 3 ):457 -464. View abstract. Roomi, M. W., Monterrey, J. C., Kalinovsky, T., Rath, M., and Niedzwiecki, A. Relative impacts of EGCG, green tea and a nutrient mix on the patterns of MMP-2 and MMP-9 expression in cancer cell lines. Oncol. Rep. 2010; 24( 3 ):747 -757. View abstract. Rosenbaum, C. C., O'Mathuna, D. P., Chavez, M., and Shields, K.

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Altern. Ther. Health Med. 2010; 16( 2 ):32 -40. View abstract. Rowe, C. A., Nantz, M. P., Bukowski, J. F., and Percival, S. S. Specific solution of Camellia sinensis avoids cold and flu signs and improves gamma, delta T cell function: a randomized, double-blind, placebo-controlled study. J Am Coll. Nutr 2007; 26( 5 ):445 -452. View abstract. Ruhl, C.

and Everhart, J. E. Coffee and tea intake are related to a lower occurrence of chronic liver illness in the United States. Gastroenterology 2005; 129( 6 ):1928 -1936. View abstract. Ryu, O. H., Lee, J., Lee, K. W., Kim, H. Y., Seo, J. A., Kim, S. G., Kim, N. H., Baik, S. H., Choi, D.

M. Effects of green tea consumption on inflammation, insulin resistance and pulse wave velocity in type 2 diabetes patients. Diabetes Res. Clin Pract. 2006; 71( 3 ):356 -358. View abstract. Sagesaka-Mitane, Y., Miwa, M., and Okada, S. Platelet aggregation inhibitors in hot water extract of green tea. Chem Pharm Bull.(Tokyo) 1990; 38( 3 ):790 -793. View abstract. Sakamoto, O., Saita, N., Yamasaki, H., Tamanoi, M., and Ando, M.

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Chest 1994; 106( 1 ):308 -309. View abstract. Sarma, D. N., Barrett, M. L., Chavez, M. L., Gardiner, P., Ko, R., Mahady, G. B., Marles, R. J., Pellicore, L. S., Giancaspro, G. I., and Low, Pet Dog T. Security of green tea extracts: a methodical evaluation by the United States Pharmacopeia. Drug Saf 2008; 31( 6 ):469 -484. View abstract.

Relation in between green tea consumption and the intensity of coronary atherosclerosis amongst Japanese males and females. Ann. Epidemiol. 2000; 10( 6 ):401 -408. View abstract. Sato, Y., Nakatsuka, H., Watanabe, T., Hisamichi, S., Shimizu, H., Fujisaku, S., Ichinowatari, Y., Ida, Y., Suda, S., Kato, K., and. Possible contribution of green tea drinking habits to the prevention of stroke.

View abstract. Scholey, A., Downey, L. A., Ciorciari, J., Pipingas, A., Nolidin, K., Finn, M., Red wines, M., Catchlove, S., Terrens, A., Barlow, E., Gordon, L., and Stough, C. Severe neurocognitive results of epigallocatechin gallate (EGCG). View abstract.

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J Clin Nutr. 1996; 50( 1 ):28 -32. View abstract. Severson, R. K., Nomura, A. M., Grove, J. S., and Stemmermann, G. N. A potential research study of demographics, diet plan, and prostate cancer among guys of Japanese origins in Hawaii. Cancer Res. 4-1-1989; 49( 7 ):1857 -1860. View abstract. Shanafelt, T. D., Call, T. G., Zent, C. S., La, Plant, B., Bowen, D.

R., Ghosh, A. K., Kabat, B. F., Lee, M. J., Yang, C. S., Jelinek, D. F., Erlichman, C., and Kay, N. E. Stage I trial of daily oral Polyphenon E in clients with asymptomatic Rai stage 0 to II chronic lymphocytic leukemia. J Clin Oncol. 8-10-2009; 27( 23 ):3808 -3814. View abstract. Shanafelt, T.

G., Zent, C. S., Leis, J. F., La, Plant, B., Bowen, D. A., Roos, M., Laumann, K., Ghosh, A. K., Lesnick, C., Lee, M (best tea for energy and weight loss). J., Yang, C. S., Jelinek, D. F., Erlichman, C., and Kay, N. E. Phase 2 trial of daily, oral Polyphenon E in clients with asymptomatic, Rai stage 0 to II persistent lymphocytic leukemia.



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